TrackerHospitality and travelSeptember 2026 · France

Going away anyway, on a smaller budget

Holidays and restaurants feel too expensive, and the French are going anyway: they protect the trip and make their trade-offs around it.
For the first wave of the nabel travel and dining tracker, we talked with 263 people who choose their household’s holidays, all of them in a voice conversation with the nabel agent.

Get the full report30 pages, in French
263voice conversations
20 minmedian length
6 daysof fieldwork

Too expensive, and going anyway.

81%

find holidays too expensive, yet 91% plan to go away again in the next twelve months, including 90% of those who find prices too high.

No, I think we really treated ourselves. […] I did blow the budget, I think.

Woman, 35–54, small town, north-east France

73%

gave up nothing on their last trip. The trade-off comes earlier: 47% stayed in a holiday rental this year, for the space, the freedom and a kitchen.

Compared with a hotel, you can eat in the flat, which cuts food costs, and you can organise things however you like.

Man, 35–54, south-east France

68%

find restaurant prices too high, yet 79% were happy with their last meal. What annoys them is the price of drinks, and having to ask for bread and water.

What’s worth the price is the quality, the food. What’s excessive is more the price of desserts and drinks, which are a bit high sometimes.

Woman, 35–54, mid-sized town, north-east France

49%

say AI in travel worries them, compared with 87% for rising prices. They will let it search and compare, but not book or pay for them.

Payment and booking, I’ll keep those for myself. But finding me places to go at good prices, yes, I’d like that.

Woman, 55+, small town, north-west France

263 conversations, one bubble each.

Click a red bubble to hear or read what that person said.Tap a red bubble to hear or read what that person said.

What they protect, what they cut, and who they trust

The full report goes further. 30 pages, in French:

  1. 01Six findings on holiday budgets, accommodation, booking, restaurants and AI
  2. 02Three travellers’ stories, in their own words, transcribed verbatim
  3. 03Three opportunities for hotels, booking platforms and restaurants
  4. 04The conversation guide and the full methodology
Methodology · Mainland France · 11–17 Sept 2026

263 respondents who spent a paid night away from home in the past year, ate out in the past three months and choose their household’s holidays. 183 complete voice conversations with the nabel agent, plus 80 partial ones whose completed answers were kept.

Get the full report

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    The report, 30 pages, in French
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